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Industry news, insights and more.

Why restaurants are buying into CPUs for growth – and how you can too

Why restaurants are buying into CPUs for growth – and how you can too

Discover how to launch a central production unit for your restaurant. Set your budget, find the venue, hire the right staff, and use technology for success!

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​​How to reduce the 4 biggest operational costs for bakeries

​​How to reduce the 4 biggest operational costs for bakeries

Reduce some of the biggest bakery operating costs with technology. Access real-time insights, optimise supply chains, and increase profit margins.

Financial Planning & Analysis
Operational Standards & Compliance
Labour Insights from Nory: New, improved, and supercharged

Labour Insights from Nory: New, improved, and supercharged

Labour Insights is now faster, smarter, and more intuitive, making it easier than ever to spot trends, make more informed decisions, and boost profitability.

Workforce Management & Productivity
Building resilient hospitality teams: Lessons in leadership and scale

Building resilient hospitality teams: Lessons in leadership and scale

Badiani’s Head of Ops is all about building resilient, high-performing teams. Here’s how he does it.

Industry Insights
Navigating seasonality: How operators plan for peaks and valleys

Navigating seasonality: How operators plan for peaks and valleys

When you operate in a seasonal industry, like Badiani do, you need a combination of diversification, flexibility, and creative marketing to navigate it.

Industry Insights
Introducing Budgets: Our newest feature for smarter, faster financial planning

Introducing Budgets: Our newest feature for smarter, faster financial planning

Nory released Budgets as the smart way to plan and track performance in one place. And it’s built for hospitality businesses.

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Gross margin variance: The hidden figure that can eat your profits

Gross margin variance: The hidden figure that can eat your profits

Gross margin variance is the difference between the profit you thought your restaurant would make, and the profit you actually made. Here’s how to tackle it.

Performance Insights & Business Intelligence
Pizza with a side of data: How this pizza expert crafts the perfect menu

Pizza with a side of data: How this pizza expert crafts the perfect menu

How Pizzarova balance creativity, profitability, demand, and data on their menu, while staying true to their brand.

Industry Insights
The ins and outs of seasonal menus: How to boost profits and minimise your environmental impact

The ins and outs of seasonal menus: How to boost profits and minimise your environmental impact

Discover the benefits of using seasonal menus in your restaurant, including reduced costs, higher profits, and reducing your impact on the environment.

Inventory & Supply Chain Management
The ultimate guide to restaurant payroll software

The ultimate guide to restaurant payroll software

Struggling with complex payroll? Discover how restaurant payroll software like Nory automates admin, ensures compliance, and keeps staff happy and paid.

Financial Planning & Analysis
Nory’s AI-powered restaurant management dashboard highlighting real-time sales and product performance

Thicken up the thinnest of margins

Accurate forecasting, management & AI-Powered insights across your sales, inventory, workforce and more.

Explore what Nory can do

Profitability’s secret ingredient

Ask us how we can protect your margins and help you grow.

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Laptop displaying Nory’s AI-powered restaurant analytics dashboard for real-time data and predictive performance insights.