Hampshire Pub Co builds the infrastructure to scale with Nory
Find out how Hampshire Pub Co cut payroll admin from 2 days to under an hour and reduced labour admin by 50% with Nory, building the foundation to scale to 15 sites.
Success Stories
We’re putting profit on every plate.
Find out how restaurants like yours are using Nory to transform their operations, saving time and protecting their margins where it really counts.
Roasting Plant cuts payroll from two days to one hour with Payroll in Nory
Discover how Roasting Plant transformed payroll with Nory, cutting processing time from two days to one hour, while reducing errors and boosting accuracy.
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Rocksalt reduces labour costs by 7% and grows business with Nory
See how Rocksalt reduces labour costs by 7%, grows catering business, and builds retail partnerships with Nory’s real-time sales and performance insights.
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Pasta Cosa enhances labour productivity by 6% with Nory
See how Pasta Cosa improves sales per labour hour by 6% in Q1 2024 with Nory’s restaurant scheduling software and AI-powered features.
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Griolladh grows business size x3 with Nory
Read how Griolladh grew their restaurant franchise 3x with Nory. Learn about their journey from a food truck to a thriving multi-location business.
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Dr. Juice sees a 43% surge in sales per labour hour with Nory
Discover how Dr. Juice, a leading independent juice bar in Malta, boosted efficiency and saw a 43% surge in sales per labour hour with Nory's solutions.
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Masa achieves 97% sales forecast accuracy with Nory
Discover how Masa gained the crucial control and insights they needed to improve efficiency and increase profit margins with Nory.
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Urban Greens: From fragmented tools to Nory's unified operating system
Discover how Urban Greens transitioned from disjointed processes to streamlined operations with Nory, elevating efficiency. Read the full study!
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How Hook & Ladder reduces food waste and boosts margins with Nory
Discover how Hook & Ladder used Nory to accurately forecast sales, reduce waste, minimise labour costs and maintain steady profit margins in a turbulent time.
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Passyunk Avenue - 26% reduction in cost of labour across locations
Discover how Passyunk Avenue, a chain of American-style dive bars in London, uses Nory's restaurant operating system to streamline operations and cut costs.
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